Loire catfish rillettes with Chinon wine & onion confit

Loire Catfish Rillettes with Chinon Wine and Onion Confit - The Delicious Artisanal Specialty of the Loire

Let yourself be seduced by our Loire catfish rillettes. A harmonious blend of rich catfish and elegant Chinon wine. Made with 50% catfish fillets, these rillettes offer a rich yet tender texture, prepared with passion by Delphine and Nicolas Hérault.

A Unique Taste for Every Occasion:

Whether for a sophisticated aperitif, an elegant starter or a delicious topping for your toast, our Loire catfish rillettes with Chinon wine and onion confit bring a touch of refinement to every meal.

Characteristics of Loire Catfish Rillettes with Chinon Wine and Onion Confit:

• Weight: 85g
• Ingredients: Loire catfish fillets 50%, organic cream, onion confit 12% (organic onions, organic balsamic vinegar: organic wine vinegar (sulfites), organic grape must), organic Chinon wine 10% (sulfites), organic lemon, salt, organic seaweed (agar agar).
• Fish may vary depending on the fishing.
• Nutritional values ​​per 100g:
  • Energy value: 861 KJ / 207.7 Kcal
  • Fat: 15.5g (of which saturated fatty acids: 7.9g)
  • Carbohydrates: 5.5g (of which sugars: 0.8g)
  • Protein: 8.9g
  • Salt: 1.3g
• Storage: Store at room temperature and away from light to preserve the freshness of your rillettes. Once opened, keep for 3 days in the refrigerator (between 0° and 4°).

Don't miss the opportunity to discover this exceptional artisanal specialty. Order your Loire Valley Rillettes with Chinon Wine and Onion Confit now and immerse yourself in an authentic and refined culinary adventure!